Introduction to Drinking Water Quality for Household Water Treatment Implementers
This technical brief describes four aspects of drinking water quality: microbiological, chemical, radiological, and acceptability. It gives an overview of the sources, impacts, and household-level treatment options for common microbiological and chemical contaminants. It also discusses factors that affect the acceptability (taste, smell, appearance) of drinking water.
Introduction to Drinking Water Quality for Household Water Treatment Implementers
This technical brief describes four aspects of drinking water quality: microbiological, chemical, radiological, and acceptability. It gives an overview of the sources, impacts, and household-level treatment options for common microbiological and chemical contaminants. It also discusses factors that affect the acceptability (taste, smell, appearance) of drinking water.
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CAWST is a Canadian charity and licensed engineering firm. We address the global need for safe drinking water and sanitation by building local knowledge and skills on household solutions people can implement themselves.